Date-Nut Rounds with Cream Cheese

6 Servings
42 Calories/serving
1 gram fat/serving
Points value - 1


6 thin (1/4 " thick) slices date-nut bread
3 teaspoons fat-free cream cheese
3 teaspoons orange marmalade


Cut each slice of bread with a 2 inch cookie cutter to make 6 rounds. Save the scraps to chop finely, toast, and sprinkle over cooked fruit.

Spread each round with 1/2 teaspoon each of the cream cheese and marmalade.